Saturday, April 24, 2010

I told Kasci that I would put some pictures of dinners that I serve on the blog so that she could get an idea how to use food as an art form. Cutting vegetables into different shapes can really make that plain old vegetable tray exciting.
This was our dinner the other night. Lentil soup. spinach, scones I made from my old french bread recipe, and the vegetable tray. We eat almost strictly vegetarian at home and we are doing fine. Meat just isn't that appetizing to buy here when you have to go to the market with all the flies, smells, rats and unsanitary handling of the meat.

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